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The Focus Bain Marie range is designed for cost-effective hot food storage, transport and service. Strong but lightweight and easy to push/pull.
The Bain Maries feature forced air heating and recirculation, offering new levels of energy saving efficiency, faster heat-up times, quicker heat recovery times and even distribution of heat with no hot spots. Designed to hold 1/1GN size Gastronorm containers or smaller equivalents (1/2GN, 1/3GN), up to 150 mm deep.
The units are finished with attractive, easy to clean coated steel panels with high resistance to marking and scuffing. Standard panels are supplied in ‘Goosewing Grey’, other colours and custom finishes are available to order. Stainless steel sliding doors lift off for maintenance and cleaning, inside panels are finished in bright polished stainless steel. Rodded shelves maximise hot air circulation.
The temperature around the pans in the Bain Marie well is controlled at 80-90ºC to prevent food burning. The units are mobile, fitted with 4 all swivel casters, 2 with brakes and handles at both ends and include a triple tube drop down trayslide and quartz heated gantry.